Zwilling Bob Kramer Meiji 7-Piece Knife Block Set
Elevate prep work with the Bob Kramer Meiji series—hand-forged in Seki, Japan, clad in a 101-layer Damascus jacket, and engineered around an ultra-hard FC61 fine-carbide core (≈61 HRC). This 7-piece block set delivers the legendary Kramer profile, stunning ripple pattern, and Zwilling’s lifetime guarantee—ready to ship nationwide from our U.S. warehouse.
What’s in the box — 7 pieces
1
Chef’s Knife
8 in / 200 mm
General prep & slicing
1
Santoku
7 in / 180 mm
Push-cut vegetables & protein
1
Bread Knife
9 in / 230 mm
Hard crust & soft crumb
1
Utility
5 in / 130 mm
Mid-sized everything knife
1
Paring
3.5 in / 90 mm
Precision & garnishing
1
Honing Rod
9 in ceramic
Edge alignment
1
Slim Walnut Block
8-slot
Safe, ventilated storage
Key features
FC61 stainless core cryo-hardened to ~61 HRC for exceptional edge retention
101-layer Damascus cladding—eye-catching ripple pattern, added toughness
Bob Kramer wide-bevel profile: taller blades = knuckle clearance & knuckle guide
Hand-ground 9–12° edge; mirror-polished spine & choil for comfort
Stabilised pakkawood handles with nickel-silver pins; moisture-resistant
Lifetime manufacturer warranty & free edge-refresh service from Zwilling
Care & warranty
Hand-wash only; dry immediately
Use the included ceramic rod every 4–5 sessions
Eligible for Zwilling’s free factory sharpening—just pay return shipping
Lifetime warranty protects against material or workmanship defects
FAQ
Q: Where are Meiji knives made?
A: Each blade is hand-forged and finished in Seki, Japan, under Bob Kramer’s supervision.
Q: What is FC61 steel?
A: An ultra-fine carbide stainless alloy that hardens to ≈61 HRC, delivering long-lasting sharpness without brittleness.
Q: Is the Damascus pattern real or laser-etched?
A: It’s genuine—101 alternating layers of soft and hard stainless steel folded around the FC61 core.
Elevate prep work with the Bob Kramer Meiji series—hand-forged in Seki, Japan, clad in a 101-layer Damascus jacket, and engineered around an ultra-hard FC61 fine-carbide core (≈61 HRC). This 7-piece block set delivers the legendary Kramer profile, stunning ripple pattern, and Zwilling’s lifetime guarantee—ready to ship nationwide from our U.S. warehouse.
What’s in the box — 7 pieces
1
Chef’s Knife
8 in / 200 mm
General prep & slicing
1
Santoku
7 in / 180 mm
Push-cut vegetables & protein
1
Bread Knife
9 in / 230 mm
Hard crust & soft crumb
1
Utility
5 in / 130 mm
Mid-sized everything knife
1
Paring
3.5 in / 90 mm
Precision & garnishing
1
Honing Rod
9 in ceramic
Edge alignment
1
Slim Walnut Block
8-slot
Safe, ventilated storage
Key features
FC61 stainless core cryo-hardened to ~61 HRC for exceptional edge retention
101-layer Damascus cladding—eye-catching ripple pattern, added toughness
Bob Kramer wide-bevel profile: taller blades = knuckle clearance & knuckle guide
Hand-ground 9–12° edge; mirror-polished spine & choil for comfort
Stabilised pakkawood handles with nickel-silver pins; moisture-resistant
Lifetime manufacturer warranty & free edge-refresh service from Zwilling
Care & warranty
Hand-wash only; dry immediately
Use the included ceramic rod every 4–5 sessions
Eligible for Zwilling’s free factory sharpening—just pay return shipping
Lifetime warranty protects against material or workmanship defects
FAQ
Q: Where are Meiji knives made?
A: Each blade is hand-forged and finished in Seki, Japan, under Bob Kramer’s supervision.
Q: What is FC61 steel?
A: An ultra-fine carbide stainless alloy that hardens to ≈61 HRC, delivering long-lasting sharpness without brittleness.
Q: Is the Damascus pattern real or laser-etched?
A: It’s genuine—101 alternating layers of soft and hard stainless steel folded around the FC61 core.
Elevate prep work with the Bob Kramer Meiji series—hand-forged in Seki, Japan, clad in a 101-layer Damascus jacket, and engineered around an ultra-hard FC61 fine-carbide core (≈61 HRC). This 7-piece block set delivers the legendary Kramer profile, stunning ripple pattern, and Zwilling’s lifetime guarantee—ready to ship nationwide from our U.S. warehouse.
What’s in the box — 7 pieces
1
Chef’s Knife
8 in / 200 mm
General prep & slicing
1
Santoku
7 in / 180 mm
Push-cut vegetables & protein
1
Bread Knife
9 in / 230 mm
Hard crust & soft crumb
1
Utility
5 in / 130 mm
Mid-sized everything knife
1
Paring
3.5 in / 90 mm
Precision & garnishing
1
Honing Rod
9 in ceramic
Edge alignment
1
Slim Walnut Block
8-slot
Safe, ventilated storage
Key features
FC61 stainless core cryo-hardened to ~61 HRC for exceptional edge retention
101-layer Damascus cladding—eye-catching ripple pattern, added toughness
Bob Kramer wide-bevel profile: taller blades = knuckle clearance & knuckle guide
Hand-ground 9–12° edge; mirror-polished spine & choil for comfort
Stabilised pakkawood handles with nickel-silver pins; moisture-resistant
Lifetime manufacturer warranty & free edge-refresh service from Zwilling
Care & warranty
Hand-wash only; dry immediately
Use the included ceramic rod every 4–5 sessions
Eligible for Zwilling’s free factory sharpening—just pay return shipping
Lifetime warranty protects against material or workmanship defects
FAQ
Q: Where are Meiji knives made?
A: Each blade is hand-forged and finished in Seki, Japan, under Bob Kramer’s supervision.
Q: What is FC61 steel?
A: An ultra-fine carbide stainless alloy that hardens to ≈61 HRC, delivering long-lasting sharpness without brittleness.
Q: Is the Damascus pattern real or laser-etched?
A: It’s genuine—101 alternating layers of soft and hard stainless steel folded around the FC61 core.